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Celebrate Christmas Lunch in our Ronda Hotel
Avocado with mango
rabbit chops with "All i oli"
Goat Cheese with Tomatoe confit
Palm Hearts with roquefort
Rice in "senyoret" style
Iberian rey with padron peppers
Duck in Orange style
Baked lamb Shoulder
Clambs with garlic
Cellar: Water, beers, refreshments, red wine, white wina, cava
Special menu for kids
Información en 961 471 228 o firstname.lastname@example.org
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